Spinach pineapple Smoothie with coconut oil

Ingredients for 2 glasses:

1 handful baby spinach
1 small piece of pineapple
2 Teaspoon coconut oil
300 milliliter coconut milk
Agave syrup 

Preparation:

• First, wash and clean the spinach
• Now peel and dice the pineapple
• Then put all the ingredients in a Smoothie blender and puree finely
• Finish by pouring into the glasses and serve