Spinach Ginger Smoothie with Fennel Tea
Ingredientes para 2 copos:
300 ml fennel tea
1 punhado de espinafres bebês
1 pequeno pedaço de gengibre
1 Teaspoon chia seeds
Preparação:
• First boil the tea and let it cool
• Clean and wash the baby spinach
• Then peel and halve the ginger
• Then put all the ingredients in a Smoothie blender, puree finely and enjoy immediately


