Coconut raspberry Smoothie with soy yoghurt and coconut milk 

Składniki na 2 szklanki:

2 łyżki oleju kokosowego
1 handful fresh raspberries
2 gruszki
5 Teaspoon soy yoghurt
200 ml milk
100 ml coconut milk

Przygotowanie:

  • First, sort out and wash the raspberries
  • Wash, core and quarter the pears
  • Then put all the ingredients in a Smoothie blender, puree and enjoy immediately
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