Frullato di mango e banana con tè al finocchio

Ingredienti per 2 bicchieri:

300 ml fennel tea
2 Manghi
1 banana

Preparazione:

  • First boil the tea and let it cool
  • Peel the mangoes and chop the flesh
  • Now peel the banana and cut it in half
  • Then put all the ingredients in a Smoothie blender, puree finely and enjoy immediately
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