Ginger persimmon Smoothie with spinach
Ingrédients pour 2 verres :
a small piece of ginger
2 Persimmon fruits
1 handful baby spinach
300 millilitres d'eau
Préparation :
- First peel and halve the ginger
- Wash the persimmons and cut them into pieces
- Then wash and clean the spinach
- Finish by putting all the ingredients in a Smoothie blender, puree and enjoy


